I’ve spent most of my career leading and building zero-to-one teams and initiatives at consumer-facing, content-driven brands like Spotify, Glossier, YouTube and most recently Netflix.
I left corporate 9-5 just over a year ago and am advising/consulting, while also working on a personal venture of my own.
I’m finding my consulting sweet spot is partnering with founders and leaders at early-ish ventures/brands in creative industries, at the intersection of content and consumer. I primarily do a combination of brand x innovation x incubation strategy work for creative businesses that have found early product-market-fit and are now looking to build and grow.
Also important – I find inspiration in the little things in life: hygge, hot dogs, reality TV, national parks, my library card, and fly fishing.
I had a lot of fun as the fractional marketing/strategy lead for a small, family-owned dairy brand here in California, who was looking to evolve from a wholesale/retail model to D2C subscription. I spent six months working with them on the “what” and “why” and “how” – and also fleshed out their content/marketing strategy + longer term resourcing model. I had never worked with cheese before…Learned a lot and also got to spend quite a bit of time outside / on the ranch.
I’m especially enjoying working with creative-first entrepreneurs working on early creative businesses. Some recent examples: Working with the MD/Head of Brand at a boutique creative agency to think through how to incubate a new business model and his newly established team; working with an award-nominated producer on the ‘Season 2’ sponsor and content strategy of her high-reach podcast; working as a thought partner to the founder of an indie music label / media company who recently left ‘the majors’ to start building on his own.
Originally from Washington, D.C. and currently living in Los Angeles with my deaf senior bunny Bubs.
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